Agaricus abruptibulbus | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Agaricales |
Family: | Agaricaceae |
Genus: | Agaricus |
Species: | A. abruptibulbus
|
Binomial name | |
Agaricus abruptibulbus | |
Synonyms[1] | |
Agaricus abruptus Peck (1900) |
Agaricus abruptibulbus | |
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Gills on hymenium | |
Cap is convex or flat | |
Hymenium is free | |
Stipe has a ring | |
Spore print is brown | |
Ecology is saprotrophic | |
Edibility is edible |
Agaricus abruptibulbus is a species of mushroom in the genus Agaricus. It is commonly known as the abruptly-bulbous agaricus[2] or the flat-bulb mushroom.[3] First described by the mycologist Charles Horton Peck,[4] this bulbous-stemmed edible species smells slightly of anise or bitter almond,[5] and turns yellow when bruised or cut. The mushroom is medium-sized, with a white, yellow-staining cap on a slender stipe that has a wide, flat bulb on the base.
urlMycoBank: Agaricus abruptibulbus
was invoked but never defined (see the help page).Roody2003
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