Antonia Isola

Mabel Earl McGinnis Richardson (May 16, 1876 – ), known by the pen name Antonia Isola, was an American cookbook author who wrote Simple Italian Cookery, the first Italian cookbook published in the U.S.[1]

  1. ^ "Simple Italian Cooking". Times Union. Brooklyn, New York. February 24, 1912. p. 23. Retrieved March 23, 2021.