Ocean quahog | |
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A shell of Arctica islandica with the valves separated | |
Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Animalia |
Phylum: | Mollusca |
Class: | Bivalvia |
Order: | Venerida |
Superfamily: | Arcticoidea |
Family: | Arcticidae |
Genus: | Arctica |
Species: | A. islandica
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Binomial name | |
Arctica islandica Linnaeus, 1767
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The ocean quahog (Arctica islandica) is a species of edible clam, a marine bivalve mollusk in the family Arcticidae. This species is native to the North Atlantic Ocean, and it is harvested commercially as a food source. This species is also known by a number of different common names, including Icelandic cyprine,[1] mahogany clam, mahogany quahog, black quahog, and black clam.[2]
The typical Arctica islandica resembles the quahog, but the shell of the ocean quahog is rounder, the periostracum is usually black, and on the interior of the shell, the pallial line has no indentation, or sinus. Unlike the quahog, which lives intertidally and can be collected by clam digging, this species lives subtidally, and can only be collected by dredging. They grow to sizes exceeding 50 mm or two inches shell height.[3] An individual specimen was reported to have lived 507 years, making it the longest-lived non-colonial metazoan whose age was accurately known.[4]
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