| Ataúlfo mango | |
|---|---|
&sq=Facebook&lang=en&file=File:Yay,_the_Ataulfos_Have_Arrived.jpg) | |
| Genus | Mangifera |
| Species | Mangifera indica |
| Cultivar | 'Ataúlfo' |
| Marketing names | Champagne |
| Origin | Soconusco, Chiapas, MX |
The 'Ataúlfo' mango is a mango cultivar from Mexico.[1] Ataúlfo mangos are golden yellow and generally weigh between 6 and 10 ounces (170 and 280 g), with a somewhat sigmoid shape ("S"-shaped)[1] and a gold-yellow skin.[2] The flesh is not fibrous, and the pit is thin. They were named for grower Ataúlfo Morales Gordillo.[3] Since August 27, 2003, the Ataúlfo mango is one of the 18 Mexican Designations of Origin.[4]
- ^ a b Cite error: The named reference
susserwas invoked but never defined (see the help page). - ^ Cite error: The named reference
mintzwas invoked but never defined (see the help page). - ^ Cite error: The named reference
spwas invoked but never defined (see the help page). - ^ "Declaración General de Protección de la Denominación de Origen Mango Ataulfo del Soconusco Chiapas". Diario Oficial de la Federación (in Spanish). 2003-08-27. Retrieved 2021-06-19.