Badger culling in the United Kingdom is permitted under licence, within a set area and timescale, as a way to reduce badger numbers in the hope of controlling the spread of bovine tuberculosis (bTB).[1] Humans can catch bTB, but public health control measures, including milk pasteurisation and the BCG vaccine, mean it is not a significant risk to human health.[2] The disease affects cattle and other farm animals, some species of wildlife including badgers and deer, and some domestic pets such as cats. Geographically, bTB has spread from isolated pockets in the late 1980s to cover large areas of the west and south-west of England and Wales in the 2010s. Some people believe this correlates with the lack of badger control.[3]
A targeted cull in Pembrokeshire in Wales began in 2009, and was cancelled in 2012 after the Welsh Labour administration concluded that culling was ineffective.[4] In October 2013, culling in England was tried in two pilot areas in west Gloucestershire and west Somerset. The main aim of these trials was to assess the humaneness of culling using "free shooting" (previous methods trapped the badgers in cages before shooting them). The trials were repeated in 2014 and 2015, and expanded to a larger area in later years.[5]
Culling is intended to manage the cost of BTB both to farmers and to the taxpayer. DEFRA compensates farmers for culled cattle, paying between £82 (for a young calf) and £1,543 (for a breeding bull), with higher values for pedigree animals, ranging up to £5,267.[6] Farmers bear other costs from a TB outbreak on their farm, and these are mandatory and uncompensated. After compensation, a TB outbreak costs the farmer a median £6,600.[7]
As of 2024, the United Kingdom has culled 210,000 badgers at a cost of £58.8 million.[4] In the same period, it culled 330,000 cattle.[8] Bovine TB compensation paid to farmers costs the UK taxpayer around £150 million per annum.[9]