 Barbecue bologna sandwich | |
| Type | Smoked meat |
|---|---|
| Course | Main course, appetizer |
| Place of origin | Oklahoma, US |
| Associated cuisine | Cuisine of the Southern United States |
| Main ingredients | Bologna |
Barbecue bologna or smoked bologna is a barbecue dish from the US state of Oklahoma. It has been nicknamed Oklahoma tenderloin, Oklahoma prime rib, or Oklahoma steak. It is also sometimes served in Tennessee and Texas.