Baudoinia compniacensis

Baudoinia compniacensis
	Photomicrograph of colony growing on Modified Leonian's agar
Scientific classification
Kingdom:	Fungi
Phylum:	Ascomycota
Class:	Dothideomycetes
Subclass:	Dothideomycetidae
Order:	Capnodiales
Family:	Teratosphaeriaceae
Genus:	Baudoinia
Species:	B. compniacensis
Binomial name
	Baudoinia compniacensis; (Richon) J.A. Scott & Unter.
Synonyms
	Torula compniacensis Richon. 1881

Baudoinia compniacensis is a sac fungus which has been observed on a variety of substrates in the vicinity of distilleries, spirits maturation facilities, bonded warehouses, and bakeries. The fungus is a habitat colonist with a preference for airborne alcohol (e.g. the angels' share), earning it the nickname whiskey fungus.^[1]^[2]

^ Scott, J. A.; Untereiner, W. A.; Ewaze, J. O.; Wong, B.; Doyle, D. (July 1, 2007). "Baudoinia, a new genus to accommodate Torula compniacensis". Mycologia. 99 (4): 592–601. doi:10.3852/mycologia.99.4.592. PMID 18065010. Archived from the original on September 30, 2015. Retrieved November 14, 2016.
^ Byland, Hannah (September 4, 2012). "Whiskey Aging Warehouses and the Effects to Surrounding Residential Neighborhoods in Louisville, Ky" (PDF). Louisville, Kentucky: Louisville, Kentucky government. Archived from the original (PDF) on February 25, 2014. Retrieved July 30, 2014.

[M-1] Scott, J. A.; Untereiner, W. A.; Ewaze, J. O.; Wong, B.; Doyle, D. (July 1, 2007). "Baudoinia, a new genus to accommodate Torula compniacensis". Mycologia. 99 (4): 592–601. doi:10.3852/mycologia.99.4.592. PMID 18065010. Archived from the original on September 30, 2015. Retrieved November 14, 2016.

[louisville-2] Byland, Hannah (September 4, 2012). "Whiskey Aging Warehouses and the Effects to Surrounding Residential Neighborhoods in Louisville, Ky" (PDF). Louisville, Kentucky: Louisville, Kentucky government. Archived from the original (PDF) on February 25, 2014. Retrieved July 30, 2014.

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