Beeswax wrap is a food wrap material consisting of a coated fabric, most commonly cotton.[1] It is made by infusing cotton with food-grade beeswax, rosin, coconut oil, and jojoba oil.[2] The wrap is mouldable, grippable, and tacky.[3] It can be shaped around containers or food products.[3] Beeswax wrap is a reusable and sustainable alternative to plastic wrap and single-use plastic.[4] It has the ability to counteract environmental issues such as plastic pollution and food waste.[4]
Beeswax wrap's main use is food preservation.[2] It is breathable and allows food to stay fresh for longer, reducing food wastage.[2] After each use, beeswax wrap can be washed and air-dried.[5] Beeswax wrap usually loses its grip after one year.[5] When the wrap loses its grip it can be composted.[5] Beeswax wrap is criticized for its high price when sold commercially and the high level of maintenance it requires, especially when compared to its single-use plastic alternatives.[6]
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