Bovale is a name attributed to two Italian wine grape varieties that are known more commonly by their Spanish names. The most widely planted is Bovale Grande (Carignan/Mazuelo) which has larger berries, while Bovale Sardo (Graciano) which has slightly smaller berries and tends to produce a more austere wine is found more rarely. Both are found on the island of Sardinia where they are used mainly for blending.[1][2]