Calamus draco | |
---|---|
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Monocots |
Clade: | Commelinids |
Order: | Arecales |
Family: | Arecaceae |
Subfamily: | Calamoideae |
Tribe: | Calameae |
Genus: | Calamus |
Species: | C. draco
|
Binomial name | |
Calamus draco | |
Synonyms | |
|
Calamus draco is an Asian species of rattan plant in the family Arecaceae; its native range is from peninsular Thailand to western Malesia.[1][2] It is a source of the red resin known as dragon's blood, which is a pigment with medicinal uses.[3] The compound 4'-demethyl-3,9-dihydroeucomine (DMDHE), derived from the resin of Daemonorops draco, the homotypic synonym for Calamus draco, is a natural bitter-masking substance. This compound, which masks the bitter taste, suggests the importance for the food, beverage, and pharmaceutical industries to improve the taste and acceptability of foods and medicines.[4]
{{citation}}
: CS1 maint: multiple names: authors list (link)