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Carapichea ipecacuanha | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Gentianales |
Family: | Rubiaceae |
Genus: | Carapichea |
Species: | C. ipecacuanha
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Binomial name | |
Carapichea ipecacuanha (Brot.) L.Andersson
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Synonyms | |
Callicocca ipecacuanha |
Carapichea ipecacuanha is a species of flowering plant in the family Rubiaceae. It is native to Costa Rica, Nicaragua, Panama, Colombia, and Brazil. Its common name, ipecacuanha (Portuguese pronunciation: [ipekɐkuˈɐ̃ɲɐ]), is derived from the Tupi ipega'kwãi.[1] The plant has been discussed under a variety of synonyms over the years by various botanists. The roots were used to make syrup of ipecac, a powerful emetic, a longtime over-the-counter medicine no longer approved for medical use in the West for lack of evidence of safety and efficacy. An example of emetic compound from the roots is emetine.[2]
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