Carlos'n Charlie's

Carlos'n Charlie's [sic] is a chain of casual dining Mexican restaurants, primarily located in Mexican and Caribbean tourist destinations.

Carlos is Carlos Anderson, founder of Grupo Anderson's,[1] who died in a 1990 plane crash, and Charlie is Charles Skipsey, his business partner.[2][3] The company, founded in 1963, says that their more than 50 restaurants makes it Mexico's largest restaurateur. In addition to Carlos'n Charlie's, Grupo Anderson's has the Señor Frog's chain, along with other similarly-branded restaurants/bars like Carlos O'Brians and El Squid Roe.[4]

Carlos'n Charlie's restaurants averaged $3.6 million in 2005 with an average check of $22.50. They expected sales to grow from $105 million to $112 million in 2006.[5]

The parent company, Grupo Anderson's, is headquartered in Cancun, Mexico.[6]

  1. ^ "Carlos'n Charlie's Company Management Team". Grupo Anderson's. Archived from the original on 2010-09-19. Retrieved 2010-09-12.
  2. ^ "Grupo Anderson's History". Grupo Anderson's. Archived from the original on 2011-05-26. Retrieved 2010-09-12.
  3. ^ Dolan, Kerry A. (2005-09-19). "Entrepreneurs: Fiesta Central" (PDF). Forbes. Archived from the original (PDF) on 2006-05-18. Retrieved 2006-08-20.
  4. ^ "Carlos'n Charlie's Company Profile". Grupo Anderson's. Archived from the original on 2011-07-08. Retrieved 2006-08-20.
  5. ^ "Carlos'n Charlie's Press Kit" (PDF). Grupo Anderson's. Archived from the original (PDF) on 2006-06-20. Retrieved 2006-08-20.
  6. ^ "Contact (English)". Grupo Anderson's. Retrieved 2023-06-09. Blvd. Puerto Cancún, Centro Corporativo Diomeda, 7 floor Puerto Cancun, 77500 Cancn, Q.R. - Address in Spanish: "Blvd. Puerto Cancún, Centro Corporativo NID, Puerto Cancún, 77500 Cancún, Q.R. "