Deborah Madison

Deborah Madison (2013)

Deborah Madison is an American chef, food writer and cooking teacher. She has been called an expert on vegetarian cooking[1][2] and her gourmet repertoire showcases fresh garden produce. Her work also highlights Slow Food, local foods and farmers' markets.

  1. ^ Bolam, Victoria (Summer 1998). "New faces". Review. Regents of the University of California. Retrieved June 20, 2010.
  2. ^ "20 More Cookbooks". The New York Times. June 4, 2010. Retrieved June 20, 2010.