Edmund McIlhenny

Edmund McIlhenny
Born1815 (1815)
DiedNovember 25, 1890(1890-11-25) (aged 74–75)
Occupations
  • Businessman
  • entrepreneur
  • farmer
Years active1868–1890
Known forFounder of and chief executive of company McIlhenny, Manufacturer of Tabasco sauce
SpouseMary Eliza Avery
FamilyJohn Avery McIlhenny (son)
Edward Avery McIlhenny (son)

Edmund McIlhenny (/ˈmækəlhɛni/; 1815 – 25 November 1890) was an American businessman and manufacturer who founded McIlhenny Company, which was the first to mass produce Tabasco sauce.[1][2] While company legend attributes the invention of the sauce to McIlhenny, plantation owner Maunsel White is said by some to have been the first to cultivate and make a sauce from tabasco peppers in the United States, and gave the recipe and pepper pods to his friend McIlhenny.[3][4]

  1. ^ "Diversity@Work Issue 6" (PDF). U.S. Department of Veterans Affairs. March 2020.
  2. ^ Tabasco Sauce History and Lore thespruceeats.com. Retrieved 31 August 2021
  3. ^ Mark Robichaux, “Ingredients of a Family Fortune”, Oct. 10, 2007 in Wall Street Journal. Retrieved July 1, 2018.
  4. ^ Jean Andrews, Peppers: the Domesticated Capsicums, p. 121, 1995. ISBN 0-292-70467-4. Accessed July 1, 2018.