Ernest Lyman Scott | |
---|---|
Born | [1] | August 18, 1877
Died | January 19, 1966 | (aged 88)
Scientific career | |
Fields | Physiology |
Institutions | Columbia University |
Thesis | The content of sugar in the blood under common laboratory conditions (1914) |
Doctoral students | Albert Baird Hastings |
Ernest Lyman Scott (August 18, 1877–January 19, 1966)[2] was an American physiologist and diabetes researcher who spent much of his career on the faculty at Columbia University. Scott's early work contributed to the modern understanding of the biology of insulin and its use in diabetes management, though the exact role and significance of his research in this context has been a subject of controversy.[3][4] Later, Scott developed a standard blood test for diabetes. After retiring from Columbia in 1942, Scott went on to become a noted horticulturist.[5][6]
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