Course | Snack |
---|---|
Place of origin | India |
Main ingredients | Potato starch, sago |
Variations | Tapioca and/or wheat flour |
Far far (also fryum or bobby) is an Indian snack food composed primarily of potato starch and tinted sago. They may also contain tapioca and wheat flour.[1] Far far puffs up instantly when deep fried, and is either eaten as a snack or served like a papadum to accompany a meal.[2] It comes in a variety of colors and shapes such as stars, hollow tubes, and flat squares, gears, aeroplanes and animals. [3]
far far sago.