Greens | |
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Restaurant information | |
Established | 1990 |
Chef | Simon Rimmer |
City | West Didsbury, Manchester |
Country | England |
Coordinates | 53°25′39″N 2°14′23″W / 53.42750°N 2.23972°W |
Website | https://greensrestaurants.co.uk/ |
Greens was a restaurant at 41 to 43 Lapwing Lane in West Didsbury. An existing vegetarian restaurant, Greens was reopened in 1990 by Simon Rimmer and Simon Connolly after they spotted it in a pub, with Rimmer becoming its chef after discovering that they could not afford to hire someone. A sister restaurant opened in Sale, Greater Manchester in July 2022, though both closed in 2024 as a result of that decade's cost-of-living crisis.
The Didsbury branch was awarded an AA Rosette in 1992, became the first purely vegetarian restaurant to appear in The Good Food Guide, and has appeared on a number of 'best of' lists. Writers for SquareMeal, Time Out, and Manchester Evening News also gave the restaurant positive write-ups. Its staff have included Eddie Shepherd, who set up a successful vegetarian restaurant of his own, and MasterChef winner Simon Wood, who spent a period cooking there between winning and setting up his own restaurant.