Guizotia abyssinica | |
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Guizotia abyssinica flower | |
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Asterales |
Family: | Asteraceae |
Genus: | Guizotia |
Species: | G. abyssinica
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Binomial name | |
Guizotia abyssinica | |
Synonyms[1] | |
Synonymy
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Guizotia abyssinica is an erect, stout, branched annual herb, grown for its edible oil and seed. Its cultivation originated in the Eritrean and Ethiopian highlands, and has spread to other parts of Ethiopia. Common names include noog/nug (Ethio-Semitic and Eritrean ኑግ nūg or ኒህዩግ nihyug); ramtil or ramtilla; niger or nyger seed (all pronounced /ˈnaɪdʒər/ NY-jər);[2][3] inga seed; and blackseed. Noug has been described as semi-domesticated, self-incompatible crop with yellow flowering heads and seeds.[4] Recent studies have revealed the regional genetic diversity of some noug populations grown in Ethiopia based on RAPD and AFLP markers.[5][jargon]