Hogchoker

Hogchoker
Conservation status
Least Concern  (IUCN 3.1)[1]
Scientific classification
Domain:	Eukaryota
Kingdom:	Animalia
Phylum:	Chordata
Class:	Actinopterygii
Order:	Carangiformes
Family:	Achiridae
Genus:	Trinectes
Species:	T. maculatus
Binomial name
Trinectes maculatus (Bloch & Schneider, 1801)
Synonyms
Pleuronectes maculatus Bloch & Schneider, 1801 Achirus fasciatus Lacepède, 1802 Trinectes fasciatus (Lacepède, 1802) Pleuronectes mollis Mitchill, 1814 Trinectes scabra Rafinesque, 1832

The hogchoker (Trinectes maculatus) is a small species of flatfish found along the Atlantic and Gulf coasts of North and South America, ranging from Massachusetts to Venezuela.^[2][3] They prefer brackish water, and are abundant in many bays and estuaries north of the Carolinas (another similar species^[which?] replaces it south of the Carolinas). It is a member of the American sole family Achiridae. They are usually brown to dark brown in color, and lighter on their "blind side" (side lacking an eye). The overall body color is often broken by a series of spots and thin stripes, which can be lighter or darker than the main body color. The fins and tail have fringed edges helping hide the fish from its prey. They mainly feed on small aquatic insects and invertebrates. They get their common name because East Coast fishermen would feed these so-called "trash" fish to their hogs, after which the fish would bow its body into a suction cup and stick to the soft palate of the hog, rather like peanut butter in a dog’s mouth.^[4]

Distinguished from other species by an interbrachial septum lacking a foramen, T. maculatus often has no rays, or rarely one ray, in its pectoral fin.^[5]