Homeopathic dilutions

In homeopathy, homeopathic dilution (known by practitioners as "dynamisation" or "potentisation") is a process in which a substance is diluted with alcohol or distilled water and then vigorously shaken in a process called "succussion". Insoluble solids, such as quartz and oyster shell, are diluted by grinding them with lactose (trituration). The founder of homeopathy, Samuel Hahnemann (1755–1843), asserted that the process of succussion activated the "vital energy" of the diluted substance,[1] and that successive dilutions increased the "potency" of the preparation, although other strands of homeopathy (such as Schuessler's) disagreed.

The concept is pseudoscience because, at commonly used dilutions, no molecules of the original material are likely to remain.[2] Therefore high homeopathic dilutions must be distinguished from low dilutions where there can be an overlap with herbal medicine.[3]

  1. ^ Kayne SB (2006), Homeopathic pharmacy: theory and practice (2 ed.), Elsevier Health Sciences, p. 53, ISBN 978-0-443-10160-1
  2. ^ Grimes, D. R. (2012). "Proposed mechanisms for homeopathy are physically impossible". Focus on Alternative and Complementary Therapies. 17 (3): 149–155. doi:10.1111/j.2042-7166.2012.01162.x.
  3. ^ Csupor, D.; Boros, K.; Hohmann, J. (2013). "Low Potency Homeopathic Remedies and Allopathic Herbal Medicines: Is There an Overlap?". PLOS ONE. 8 (9): e74181. doi:10.1371/journal.pone.0074181. PMC 3760822. PMID 24019954.