Hybrid rice is a type of Asian rice that has been crossbred from two very different parent varieties.[1] As with other types of hybrids, hybrid rice typically displays heterosis or "hybrid vigor", so when grown under the same conditions as comparable purebred rice varieties, it can produce up to 30% more yield.[2] To produce hybrid seeds in large quantity, a purebred sterile rice variety is fertilized with fertile pollen from a different variety. High-yield crops, including hybrid rice, are one of the most important tools for combatting worldwide food crises.