Jacques Torres

Jacques Torres
Jacques Torres
Born	14 June 1959 (age 65); Algiers, French Algeria
Spouse	Hasty Khoei (after 2007)
	Culinary career
	Current restaurant(s) Madame Chocolat, Beverly Hills, California; ;
	Television show(s) Dessert Circus with Jacques Torres (began 1998); Chocolate with Jacques Torres (began 2002); Passion for Chocolate with Jacques Torres (2003); Passion for Pastry with Jacques Torres; Next Great Baker (2014); Nailed It! (2018–present); Nailed It! Holiday! (2018–present); ;

Jacques Torres (born 14 June 1959) is a French pastry chef and chocolatier based in New York. Torres is a member of the International Culinary Center community as Dean of Pastry Arts, as well as holding pastry demonstrations. He appears on the show Nailed It!.^[3]

^ ^a ^b ^c ^d Murphy, Jen (31 March 2015). "Interview with TV Chef Jacques Torres". Food & Wine. Archived from the original on 8 December 2021. Retrieved 8 May 2022.
^ ^a ^b "Jacques Torres". Biography. 2 April 2014. Retrieved 8 May 2022.
^ "Total Immersion Culinary Arts Program Features a World Class Faculty". 15 June 2009. Archived from the original on 15 June 2009.

[FW-1] Murphy, Jen (31 March 2015). "Interview with TV Chef Jacques Torres". Food & Wine. Archived from the original on 8 December 2021. Retrieved 8 May 2022.

[Biography-2] "Jacques Torres". Biography. 2 April 2014. Retrieved 8 May 2022.

[3] "Total Immersion Culinary Arts Program Features a World Class Faculty". 15 June 2009. Archived from the original on 15 June 2009.

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Jacques Torres
Born	(1959-06-14) 14 June 1959 (age 65) Algiers, French Algeria
Spouse	Hasty Khoei (after 2007)
Culinary career
Current restaurant(s) Madame Chocolat, Beverly Hills, California
Television show(s) Dessert Circus with Jacques Torres (began 1998)^[1]^[2] Chocolate with Jacques Torres (began 2002)^[1]^[2] Passion for Chocolate with Jacques Torres (2003)^[1] Passion for Pastry with Jacques Torres^[1] Next Great Baker (2014) Nailed It! (2018–present) Nailed It! Holiday! (2018–present)