James Squire

James Squire
Born
Baptised18 December 1754
Died16 May 1822(1822-05-16) (aged 67)
Other namesJames Squires
OccupationsPrimarily a brewer, but also:
  • farmer
  • constable
  • butcher
  • baker
  • banker
SpouseMartha Quinton. Left in England when Squire was transported.
Partners
  • 1. Mary Spencer (convict) (1789–c. 1791)
  • 2. Elizabeth Mason (convict servant in his service) (c. 1791–????)
  • 3. Lucy Vaughan-Harding
Children11
Signature

James Squire, alternatively known as James Squires, (bapt. 18 December 1754 – 16 May 1822) was a First Fleet convict transported to Australia.[1][2] Squire is credited with the first successful cultivation of hops in Australia around the start of the 19th century. First officially brewing beer in Australia in 1790; James later founded Australia's first commercial brewery making beer using barley and hops in 1798, although John Boston appears to have opened a brewery making a form of corn beer two years earlier.[3]

Squire was convicted of stealing in 1785 and was transported to Australia as a convict on the First Fleet in 1788. Squire ran a number of successful ventures during his life, including a farm, a popular tavern called The Malting Shovel, a bakery, a butcher shop and a credit union. He also became a town constable in the Eastern Farms district of Sydney. As a testament to the rise of position in society (from shame to fame), his death in 1822 was marked with the biggest funeral ever held in the colony.

  1. ^ Walsh, G P. "Squire, James (1754–1822)". Australian Dictionary of Biography. Canberra: National Centre of Biography, Australian National University. ISBN 978-0-522-84459-7. ISSN 1833-7538. OCLC 70677943. Retrieved 28 January 2021.
  2. ^ HMS Daedalus first arrived in Sydney in 1793
  3. ^ Iltis, Judith. "Boston, John (? – 1804)". Australian Dictionary of Biography. Canberra: National Centre of Biography, Australian National University. ISBN 978-0-522-84459-7. ISSN 1833-7538. OCLC 70677943. Retrieved 28 January 2021.