Jeremy P. E. Spencer | |
|---|---|
| Nationality | British |
| Alma mater | University of Warwick King's College London |
| Scientific career | |
| Fields | Biochemistry, nutrition, cognition, Alzheimer's disease, phytochemicals |
| Institutions | University of Reading King's College London UC Davis |
| Doctoral advisor | Professor Barry Halliwell |
Jeremy P. E. Spencer is a British biochemist, specialising in nutrition and cognitive function. He is Professor of Molecular Nutrition at the Department of Food and Nutritional Sciences of the University of Reading.[1] He is an Institute for Scientific Information highly-cited researcher.[2]