A khantoke or khantok (Thai: ขันโตก, pronounced [kʰǎn.tòːk]; Lao: ພາໂຕກ, pronounced [pʰáː.tȍːk]; Northeastern Thai: พาโตก, pronounced [pʰa᷇ː.tòːk]) is a pedestal tray used as a small dining table by the Lanna people (of northern Thailand), Laotians, and by people from Isan (northeastern Thailand).[1] A khantoke tray is a short, round table, made of several different materials such as: wood, bamboo or rattan. It has a diameter of about 35 centimetres (14 in) but can vary in size and use case. It is comparable to the daunglan traditionally used in Burmese cuisine.