 A traditional Indonesian snack in form of pancakes with a soft and tender green color in the center surrounded with crunchy crepes | |
| Alternative names | Serabi Jakarta, cucur tipis, kue tete (lit: "boobs cake") |
|---|---|
| Type | Kue, pancake |
| Course | Snack |
| Place of origin | Indonesia |
| Region or state | Jakarta, Nationwide |
| Serving temperature | Hot, warm or room temperature |
| Main ingredients | Rice flour, Flour, sugar, pandan pasta |
Kue ape or serabi Jakarta (lit: Jakarta style serabi) is a popular traditional kue pancake with soft and fluffy center surrounded with thin and crispy crepes, commonly found as a popular street food in Indonesia, especially in Jakarta and other major cities. It is also popularly known as kue cucur tipis (lit: thin cucur), which is different from the thicker kue cucur, and colloquially known as kue tetek (breast cake or boobscake) due to its shape that resembles a nipple. Because it is deemed inappropriate to say ‘tetek’, most Indonesians just say kue ape as in “what cake?”. It is also very similar to serabi Solo.