Author | Poppy Z. Brite |
---|---|
Language | English |
Series | Liquor novels |
Genre | Thriller, suspense |
Published | March 2004 Three Rivers Press |
Publication place | United States |
Media type | Print (Paperback) |
Pages | 352 (first edition, paperback) |
ISBN | 978-1-4000-5007-9 (first edition, paperback) |
OCLC | 52822528 |
813/.54 22 | |
LC Class | PS3552.R4967 L57 2004 |
Author | Poppy Z. Brite |
---|---|
Language | English |
Series | Liquor novels |
Genre | Fiction novel |
Published | 2006 Three Rivers Press |
Publication place | United States |
ISBN | 0-307-23765-6 (Paperback) |
OCLC | 64065933 |
813/.54 22 | |
LC Class | PS3552.R4967 S68 2006 |
The Liquor novel series is a novel series by Poppy Z. Brite.[1] The books are linked by common characters and the setting, a New Orleans restaurant where "the potboiler meets the saucier".[2] The series revolves around the two young chefs John Rickey and Gary "G-man" Stubbs, their restaurant and their life in New Orleans.[3]