Lloyd Raffetto | |
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Born | Lloyd Alexander Raffetto December 27, 1897 |
Died | April 5, 1988 | (aged 90)
Nationality | American |
Other names | Lloyd A. Raffetto, L.A. Raffetto, Raff |
Alma mater | University of California at Berkeley |
Occupation(s) | Ice cream process inventor, hotel owner, bank co-founder |
Years active | 1920s-1970s |
Employer | Raffles Hotel (owner) |
Known for | co-founding Mother Lode Bank |
Spouse | Ethel Quigley |
Children | 1 son |
Parent(s) | John Augustus Raffetto, Adela Isadeen Creighton |
Relatives | Michael Raffetto (brother), John Augustus Raffetto Jr. (brother), Alexander Howison Murray Jr. (brother-in-law) |
Lloyd Raffetto also known as Lloyd A. Raffetto, Lloyd Alexander Raffetto, and "Raff" (1897-1988), was a noted[1] Italian-American-Irish-American co-inventor of an ice cream manufacturing process, entrepreneur, and banker who owned the Raffles Hotel (now Carey House) and co-founded the Mother Lode Bank, both of Placerville, California.[2][3][4]