Mahi River | |
---|---|
Location | |
Country | India |
Physical characteristics | |
Source | |
• location | Madhya pradesh, Vindhyas |
Mouth | Gulf of Khambhat (Arabian Sea) |
• location | Near Kathana railway station, Kathana, Anand District, Gujarat |
Length | 580 km (360 mi)approx. |
Discharge | |
• location | Sevalia[1] |
• average | 383 m3/s (13,500 cu ft/s) |
• minimum | 0 m3/s (0 cu ft/s) |
• maximum | 10,887 m3/s (384,500 cu ft/s) |
The Mahi is a river in western India. It rises in Madhya Pradesh and, after flowing through the Vagad region of Rajasthan, enters Gujarat and flows into the Arabian Sea. It is one of the relatively few west-flowing rivers in India, alongside the endorheic Luni River, the Sabarmati River, the Tapi River and the Narmada River. Most peninsular rivers in India flow eastward into the Bay of Bengal or northward into the Ganges River.
It has given its name to the Mahi Kantha agency of Bombay, and also to the mehwasis, marauding highlanders often mentioned in Arabian chronicles.[2]
The exact position of Mahi River origin is Minda Village, which is situated in Dhar district Madhya Pradesh.
The Mahi river rises in the western Vindhya Range, just south of Sardarpur, and flows northward through Madhya Pradesh state. Turning northwest, it enters Rajasthan state and then turns southwest to flow through Gujarat state through the north of Vadodara city outskirts and enters the sea by a wide estuary before Khambhat[2] after about a 360-mile (580-km) course. The silt brought down by the Mahi has contributed to the shallowing of the Gulf of Khambhat and the abandonment of its once-prosperous ports. The riverbed lies considerably lower than the land level and is of little use for irrigation.
The river is worshipped by many people and has many temples and places of worship along its shore. It is popularly described as Mahisagar due to the vastness of the river. The newly formed Mahisagar district in Gujarat derives its name from this pious river. This river crosses the Tropic of Cancer twice.[3]
The ancient Greeks called it Mais (Ancient Greek: Μαϊς).[4]