This article includes a list of references, related reading, or external links, but its sources remain unclear because it lacks inline citations. (November 2018) |
Place of origin | Thailand |
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Region or state | Southeast Asia |
Created by | Northern Thai people |
Main ingredients | Ground pork, tomato, chili paste, fresh vegetable |
Nam phrik ong (Thai: น้ำพริกอ่อง, pronounced [nám pʰrík ʔɔ̀ŋ]) is a popular Thai food in Northern Thailand. It is often paired with sticky rice, pork and fresh vegetables such as cucumber, lentils, Chinese cabbage etc.