Wine region | |
Type | American Viticultural Area |
---|---|
Year established | 1981[1] |
Years of wine industry | 166[1] |
Country | United States |
Part of | California, Napa County, North Coast AVA |
Other regions in California, Napa County, North Coast AVA | Sonoma Valley AVA |
Sub-regions | Los Carneros AVA, Howell Mountain AVA, Wild Horse Valley AVA, Stags Leap District AVA, Mt. Veeder AVA, Atlas Peak AVA, Spring Mountain District AVA, Oakville AVA, Rutherford AVA, St. Helena AVA, Chiles Valley AVA, Yountville AVA, Diamond Mountain District AVA, Coombsville AVA, Oak Knoll District of Napa Valley AVA, Calistoga AVA, Crystal Springs of Napa Valley AVA[2][3] |
Climate region | Mediterranean |
Total area | 122,735 acres (49,669 ha) |
Size of planted vineyards | 43,000 acres (17,401 ha)[4] |
No. of vineyards | 400+ |
Varietals produced | Cabernet Sauvignon, Merlot, Cabernet Franc, Pinot noir, Zinfandel, Chardonnay, Sauvignon blanc, and more |
No. of wineries | 612[4] |
Comments | 38°23′12″N 122°21′00″W / 38.3867°N 122.3500°W |
Napa Valley is an American Viticultural Area (AVA) located in Napa County, California. It was established by the Bureau of Alcohol, Tobacco and Firearms (ATF) on February 27, 1981.[1] Napa Valley is considered one of the premier wine regions in the world.[5] Records of commercial wine production in the region date back to the nineteenth century,[6] but premium wine production dates back only to the 1960s.[5]
The combination of Mediterranean climate, geography and geology of the region are conducive to growing quality wine grapes. John Patchett established the Napa Valley's first commercial vineyard in 1858.[7] In 1861 Charles Krug established another of Napa Valley's first commercial wineries in St. Helena.[7] Viticulture in Napa suffered several setbacks in the late 19th and early 20th centuries, including an outbreak of the vine disease phylloxera, the institution of Prohibition, and the Great Depression. The wine industry in Napa Valley recovered, and helped by the results of the Paris Wine Tasting of 1976, came to be seen as capable of producing the best quality wine – equal to that of Old World wine regions. Napa Valley is now a major enotourism destination.
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