Origin of SARS-CoV-2

Since the beginning of the COVID-19 pandemic, there have been efforts by scientists, governments, and others to determine the origin of the SARS-CoV-2 virus. Similar to other outbreaks,[1][2][3] the virus was derived from a bat-borne virus and most likely was transmitted to humans via another animal in nature, or during wildlife trade such as that in food markets.[11] While other explanations, such as speculations that SARS-CoV-2 was accidentally released from a laboratory have been proposed,[12][13][14] such explanations are not supported by evidence.[15][16] Conspiracy theories about the virus's origin have also proliferated.[17]

SARS-CoV-2 has close genetic similarity to multiple previously identified bat coronaviruses, suggesting it crossed over into humans from bats.[7][18][19][20][21] Research is ongoing as to whether SARS-CoV-2 came directly from bats or indirectly through an intermediate host, such as pangolins,[22] civets,[23] or raccoon dogs.[24][25] Genomic sequence evidence indicates the spillover event introducing SARS-CoV-2 to humans likely occurred in late 2019.[26][27] As with the 2002–2004 SARS-CoV-1 outbreak, efforts to trace the specific geographic and taxonomic origins of SARS-CoV-2 could take years, and results may be inconclusive.[28]

In July 2022, two papers published in Science described novel epidemiological and genetic evidence that suggested the pandemic likely began at the Huanan Seafood Wholesale Market and did not come from a laboratory.[29][30][31]

  1. ^ Aguirre AA, Catherina R, Frye H, Shelley L (September 2020). "Illicit Wildlife Trade, Wet Markets, and COVID-19: Preventing Future Pandemics". World Medical & Health Policy. 12 (3): 256–265. doi:10.1002/wmh3.348. ISSN 1948-4682. PMC 7362142. PMID 32837772.
  2. ^ Khan SA, Imtiaz MA, Islam MM, Tanzin AZ, Islam A, Hassan MM (10 May 2022). "Major bat-borne zoonotic viral epidemics in Asia and Africa: A systematic review and meta-analysis". Veterinary Medicine and Science. 8 (4): 1787–1801. doi:10.1002/vms3.835. ISSN 2053-1095. PMC 9297750. PMID 35537080.
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  9. ^ Hu B, Guo H, Zhou P, Shi ZL (6 October 2020). "Characteristics of SARS-CoV-2 and COVID-19". Nature Reviews. Microbiology. 19 (3): 141–154. doi:10.1038/s41579-020-00459-7. ISSN 1740-1526. PMC 7537588. PMID 33024307.
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  11. ^ This assessment has been made by numerous virologists, geneticists, evolutionary biologists, professional societies, and published in multiple peer-reviewed journal articles.[4][5][6][7][8][9][10]
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  16. ^ https://journals.asm.org/doi/10.1128/jvi.01240-24
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  18. ^ Latinne A, Hu B, Olival KJ, Zhu G, Zhang L, Li H, Chmura AA, Field HE, Zambrana-Torrelio C, Epstein JH, Li B, Zhang W, Wang LF, Shi ZL, Daszak P (25 August 2020). "Origin and cross-species transmission of bat coronaviruses in China". Nature Communications. 11 (1): 4235. Bibcode:2020NatCo..11.4235L. doi:10.1038/s41467-020-17687-3. ISSN 2041-1723. PMC 7447761. PMID 32843626.
  19. ^ Zhou P, Yang XL, Wang XG, Hu B, Zhang L, Zhang W, Si HR, Zhu Y, Li B, Huang CL, Chen HD, Chen J, Luo Y, Guo H, Jiang RD, Liu MQ, Chen Y, Shen XR, Wang X, Zheng XS, Zhao K, Chen QJ, Deng F, Liu LL, Yan B, Zhan FX, Wang YY, Xiao GF, Shi ZL (February 2020). "A pneumonia outbreak associated with a new coronavirus of probable bat origin". Nature. 579 (7798): 270–273. Bibcode:2020Natur.579..270Z. doi:10.1038/s41586-020-2012-7. PMC 7095418. PMID 32015507.
  20. ^ Perlman S (February 2020). "Another Decade, Another Coronavirus". The New England Journal of Medicine. 382 (8): 760–762. doi:10.1056/NEJMe2001126. PMC 7121143. PMID 31978944.
  21. ^ Benvenuto D, Giovanetti M, Ciccozzi A, Spoto S, Angeletti S, Ciccozzi M (April 2020). "The 2019-new coronavirus epidemic: Evidence for virus evolution". Journal of Medical Virology. 92 (4): 455–459. doi:10.1002/jmv.25688. PMC 7166400. PMID 31994738.
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  24. ^ Lytras S, Xia W, Hughes J, Jiang X, Robertson DL (17 August 2021). "The animal origin of SARS-CoV-2". Science. 373 (6558): 968–970. Bibcode:2021Sci...373..968L. doi:10.1126/science.abh0117. PMID 34404734. S2CID 237198809.
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  26. ^ Cite error: The named reference NexstrainApril1 was invoked but never defined (see the help page).
  27. ^ Cohen J (January 2020). "Wuhan seafood market may not be source of novel virus spreading globally". Science. doi:10.1126/science.abb0611. S2CID 214574620.
  28. ^ Cadell C (11 December 2020). "One year on, Wuhan market at epicentre of virus outbreak remains barricaded and empty". Reuters. Retrieved 19 January 2021.
  29. ^ Maxmen A (27 February 2022). "Wuhan market was epicentre of pandemic's start, studies suggest". Nature. 603 (7899): 15–16. Bibcode:2022Natur.603...15M. doi:10.1038/d41586-022-00584-8. PMID 35228730. S2CID 247168739.
  30. ^ Pekar JE, Magee A, Parker E, Moshiri N, Izhikevich K, Havens JL, Gangavarapu K, Malpica Serrano LM, Crits-Christoph A, Matteson NL, Zeller M, Levy JI, Wang JC, Hughes S, Lee J, Park H, Park MS, Ching Zi Yan K, Lin RT, Mat Isa MN, Noor YM, Vasylyeva TI, Garry RF, Holmes EC, Rambaut A, Suchard MA, Andersen KG, Worobey M, Wertheim JO (August 2022). "The molecular epidemiology of multiple zoonotic origins of SARS-CoV-2". Science. 377 (6609): 960–966. Bibcode:2022Sci...377..960P. doi:10.1126/science.abp8337. PMC 9348752. PMID 35881005.
  31. ^ Worobey M, Levy JI, Malpica Serrano L, Crits-Christoph A, Pekar JE, Goldstein SA, Rasmussen AL, Kraemer MU, Newman C, Koopmans MP, Suchard MA, Wertheim JO, Lemey P, Robertson DL, Garry RF, Holmes EC, Rambaut A, Andersen KG (August 2022). "The Huanan Seafood Wholesale Market in Wuhan was the early epicenter of the COVID-19 pandemic". Science. 377 (6609): 951–959. Bibcode:2022Sci...377..951W. doi:10.1126/science.abp8715. PMC 9348750. PMID 35881010.