Palengke

This article is about public markets in the Philippines. For the pre–Columbian Maya archaeological site in Chiapas, Mexico, see Palenque. For other uses and related spellings, see Palenque (disambiguation).
A typical public market, in Danao, Cebu, locally known as a "palengke" in the Philippines

A palengke (Chavacano: palenque) is a permanent wet market in the Philippines (differentiated from periodic wet markets called talipapa).[1][2][3][4]

  1. ^ Romo, Glory Dee; Digal, Larry; Reardon, Thomas (2009). "The Transformation of Food Retail in the Philippines". Asian Journal of Agriculture and Development. 6 (2): 54. doi:10.22004/ag.econ.199076. The wet market is a set of stalls selling fruits and vegetables, either grouped outside or under one roof, either periodic (called a talipapa) or permanent (called a palengke)
  2. ^ Barrios, Joi (2012). Survival Tagalog: How to Communicate without Fuss or Fear - Instantly!. Tuttle Publishing. ISBN 9781462910373.
  3. ^ Barrios, Joi (2014). Tagalog for Beginners: An Introduction to Filipino, the National Language of the Philippines. Tuttle Publishing. ISBN 9781462910397.
  4. ^ Domigpe, Jiedson R.; Domingo, Nenita Pambid (2014). Elementary Tagalog: Tara, Mag-Tagalog Tayo! Come On, Let's Speak Tagalog!. Tuttle Publishing. p. 245. ISBN 9781462910397.