Patxaran (Basque pronunciation: [patʃaɾan]; Spanish: Pacharán) is a sloe-flavoured liqueur commonly drunk in Navarre, as well as in the Basque Country. It is usually served as a digestif either chilled or on ice.
Patxaran (Basque pronunciation: [patʃaɾan]; Spanish: Pacharán) is a sloe-flavoured liqueur commonly drunk in Navarre, as well as in the Basque Country. It is usually served as a digestif either chilled or on ice.