The Pellizzari reaction was discovered in 1911 by Guido Pellizzari, and is the organic reaction of an amide and a hydrazide to form a 1,2,4-triazole.[1]
The product is similar to that of the Einhorn-Brunner reaction, but the mechanism itself is not regioselective.
An overview of the Pellizzari reaction
- ^ Pellizzari, G. Gazz. Chim. Ital. 1911, 41, 20.