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Country | France |
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Produced by | Nestlé Waters |
Introduced | 1898 |
Source | Vergèze, Gard, France |
Type | Sparkling |
pH | 5.5[1] - 5.46 |
Calcium (Ca) | 150[1] - 160 |
Chloride (Cl) | 19.5[1] - 22 |
Bicarbonate (HCO3) | 420[1] - 430 |
Magnesium (Mg) | 3.9[1] - 4.2 |
Nitrate (NO3) | 7.3[1] - 7.8 |
Potassium (K) | < 1[1] (0.6) |
Sodium (Na) | 9.6[1] - 9.5 |
Sulfate (SO4) | 25.3[1] - 33 |
TDS | 456[1] - 480 |
Website | perrier |
All concentrations in milligrams per liter (mg/L); pH without units |
Perrier (/ˈpɛrieɪ/ PERR-ee-ay, also US: /ˌpɛriˈeɪ/ -AY, French: [pɛʁje]) is a French brand of natural bottled mineral water obtained at its source in Vergèze, located in the Gard département. Perrier is known for its carbonation and its distinctive green bottle.
Perrier was part of the Perrier Vittel Group SA, which became Nestlé Waters France after the acquisition of the company by Nestlé in 1992.[2]