Thailand, officially the Kingdom of Thailand and historically known as Siam (the official name until 1939), is a country in Southeast Asia on the Indochinese Peninsula. With a population of almost 66 million, it spans 513,115 square kilometres (198,115 sq mi). Thailand is bordered to the northwest by Myanmar, to the northeast and east by Laos, to the southeast by Cambodia, to the south by the Gulf of Thailand and Malaysia, and to the southwest by the Andaman Sea; it also shares maritime borders with Vietnam to the southeast and Indonesia and India to the southwest. Bangkok is the state capital and largest city.
Thailand's official national lottery (Thai: สลากกินแบ่ง, RTGS: salak kinbaeng) is administered by The Government Lottery Office (GLO). The lottery is drawn on the first and the sixteenth of every month. It is one of only two forms of legalised gambling permitted in Thailand, the other being horse racing in Bangkok.
The lottery in Thailand is hugely popular despite the low odds of winning and the unfavourable payout ratio. The payout ratio for the Thai lottery is 60%, as compared to worldwide averages of 74% for bingo, 81% for horse racing, 89% for slot machines, and 98% for blackjack (basic rules). It is the most popular legal form of gambling in Thailand. (Full article...)
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Phra Pathommachedi
Phra Pathommachedi or Phra Pathom Chedi (Thai: พระปฐมเจดีย์) is a Buddhist stupa in Thailand. The stupa is located in the Wat Phra Pathommachedi Ratcha Wora Maha Wihan (Thai: วัดพระปฐมเจดีย์ราชวรมหาวิหาร), a temple in the town center of Nakhon Pathom, Nakhon Pathom Province, Thailand. Phra Pathommachedi is one of the tallest stupas in the world. The top of its spire reaches 120.45 meters, with the base circumference of 235.50 meters.
The name Phra Pathommachedi means the first holy stupa, given by king Mongkut. Modern Historians believe that the stupa was one of the principal stupas of ancient Nakhon Pathom, the largest city of the Mon kingdom of Dvaravati in Nakhon Pathom area together with the nearby Phra Prathon Chedi (Thai: พระประโทณเจดีย์) during the 6th to the 8th centuries. (Full article...)
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In Thailand, protests began in early 2020 with demonstrations against the government of Prime Minister Prayut Chan-o-cha. They later expanded to include the unprecedented demands for reform of the Thai monarchy. The protests were initially triggered by the dissolution of the Future Forward Party (FFP) in late February 2020 which was critical of Prayut, the changes to the Thai constitution in 2017, and the country's political landscape that it gave rise to.
This first wave of protests was held exclusively on academic campuses and was brought to a halt by the COVID-19 pandemic. Protests resumed on 18 July 2020 with a large demonstration organised under the Free Youth umbrella at the Democracy Monument in Bangkok. Three demands were presented to the Government of Thailand: the dissolution of parliament, ending intimidation of the people, and the drafting of a new constitution. The July protests were triggered by the impact of the COVID-19 pandemic and enforcement of the lockdown Emergency Decree and spread nationwide. The protesters were mostly students and young people without an overall leader. (Full article...)
Thai cooking places emphasis on lightly prepared dishes with aromatics and spicy heat. The Australian chef David Thompson, an expert on Thai food, observes that unlike many other cuisines, Thai cooking is "about the juggling of disparate elements to create a harmonious finish. Like a complex musical chord it's got to have a smooth surface but it doesn't matter what's happening underneath. Simplicity isn't the dictum here, at all." (Full article...)
Siamese fighting fish are endemic to the central plain of Thailand, where they were first domesticated at least 1,000 years ago, among the longest of any fish. They were initially bred for aggression and subject to gambling matches akin to cockfighting. Bettas became known outside Thailand through King Rama III (1788–1851), who is said to have given some to Theodore Cantor, a Danish physician, zoologist, and botanist. They first appeared in the West in the late 19th century, and within decades became popular as ornamental fish. B. splendens long history of selective breeding has produced a wide variety of coloration and finnage, earning it the moniker, "designer fish of the aquatic world". (Full article...)
The Thonburi Kingdom was a major Siamese kingdom which existed in Southeast Asia from 1767 to 1782, centered around the city of Thonburi, in Siam or present-day Thailand. The kingdom was founded by Taksin the Great, who reunited Siam following the collapse of the Ayutthaya Kingdom, which saw the country separate into five warring regional states. The Thonburi Kingdom oversaw the rapid reunification and reestablishment of Siam as a preeminient military power within mainland Southeast Asia, overseeing the country's expansion to its greatest territorial extent up to that point in its history, incorporating Lan Na, the Laotian kingdoms (Luang Phrabang, Vientiane, Champasak), and Cambodia under the Siamese sphere of influence.
The Thonburi Kingdom saw the consolidation and continued growth of Chinese trade from Qing China, a continuation from the late Ayutthaya period (1688-1767), and the increased influence of the Chinese community in Siam, with Taksin and later monarchs sharing close connections and close family ties with the Sino-Siamese community. (Full article...)
Nakhon Pathom province is home to the Phra Pathommachedi, a chedi commissioned by King Mongkut (Rama IV) and completed by King Chulalongkorn (Rama V) in 1870. The chedi is a reminder of the long vanished Dvaravati civilization that once flourished here and by tradition Nakhon Pathom is where Buddhism first came to Thailand. The province itself is known for its many fruit orchards. (Full article...)
Image 12Ananta Samakhom Throne Hall, the royal reception hall built in European architectural style. Construction was started by Rama V, but was completed in 1915. (from History of Thailand)
Image 14Map showing linguistic family tree overlaid on a geographic distribution map of Tai-Kadai family. This map only shows general pattern of the migration of Tai-speaking tribes, not specific routes, which would have snaked along the rivers and over the lower passes. (from History of Thailand)
Image 20Display of respect of the younger towards the elder is a cornerstone value in Thailand. A family during the Buddhist ceremony for young men who are to be ordained as monks. (from Culture of Thailand)
Image 48Wat Arun, the most prominent temple of the Thonburi period, derives its name from the Hindu god Aruṇa. Its main prang was constructed later in the Rattanakosin period. (from History of Thailand)
Mae Salong's early history centered on the Golden Triangle's opium trade, in which its distinctive population – the "lost army" of the Republic of China Army's 93rd Division – became involved. At the conclusion of the Chinese Civil War in 1949, some remnants of the anti-communist Kuomintang (KMT) forces refused to surrender, including the 278th Regiment of the 93rd Division and the 709th Regiment of the 237th Division (led by General Li Kuo-hui). The troops fought their way out of Yunnan in south-western China, and its soldiers lived in Burma's (now Myanmar) jungles. The army grew and part of it returned to Taiwan under international pressure. The remaining troops moved to the Thai border area and eventually established several communities in Thailand. Those led by Gen Tuan Shi-wen (also known as Chiwan Khamlue) settled in Mae Salong. The Thai government allowed their presence in exchange for their help fighting the communist insurgency on the Thai frontier. In reward, the Thai government granted citizenship to most of the KMT soldiers and their families. (Full article...)
Pla ra (Thai: ปลาร้า, pronounced[plāːráː]), similar to padaek in Laos, is a traditional Thai seasoning produced by fermenting fish with rice bran or roasted rice flour and salt fermented in a closed container for at least six months. Fermented fish seasoning are commonly found in Cambodian, Lao, Mon, Thai and Vietnamese cuisine. Pla ra has a very strong smell, which is considered unpleasant by some people. Its flavors are salty and sour, depending on the amount of salt put in and lactic acid resulting from fermentation process. (Full article...)
... that the wildly popular Jatukham Rammathep amulet was created by a policeman in 1987 who believed the amulet's spirit helped him solve a murder case?
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