Date of birth | c. [1] | November 2, 1944
---|---|
Place of birth | Denver, Colorado, U.S. |
Career information | |
Position(s) | QB |
Height | 6 ft 2 in (188 cm) |
Weight | 195 lb (88 kg) |
US college | Wyoming |
High school | Mullen (Denver, Colorado) |
NFL draft | 1967 / round: 6 / pick: 155 |
Drafted by | Oakland Raiders |
Career history | |
As player | |
1967 | Sacramento Buccaneers |
1968 | Montreal Alouettes |
Richard Joseph Egloff (born November 2, 1944)[1] is a former American gridiron football player who played professionally in the Canadian Football League (CFL).
A graduate of Mullen High School in Denver,[2] Egloff played college football at the University of Wyoming in Laramie, where he starred as a quarterback from 1964 to 1966. In his senior season in 1966, he led the Cowboys to a conference title and a 28–20 victory over Florida State in the Sun Bowl; he ran and passed for a touchdown that game,[3] and Wyoming finished with a 10–1 record.[4][5][6]
In the 1967 NFL/AFL Draft, Egloff was selected by the Oakland Raiders of the American Football League in the sixth round (155th overall), then traded to the Denver Broncos in April 1968,[7] but did not play with either team. In 1968, he played four games with the Montreal Alouettes of the Canadian Football League.[8]
He now resides in the foothills of Colorado where he runs an Italian restaurant.[9]
"I love the restaurant business," said Tuscany Tavern owner Rick Egloff.