Robert Carrier | |
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Born | Robert Carrier McMahon November 10, 1923 Tarrytown, New York, U.S. |
Died | June 27, 2006 Provence, France | (aged 82)
Education | Grandmother, Chez Fifine |
Culinary career | |
Cooking style | French Italian Moroccan |
Previous restaurant(s)
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Television show(s)
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Award(s) won |
Robert Carrier McMahon, OBE (November 10, 1923 – June 27, 2006), usually known as Robert Carrier, was an American chef, restaurateur and cookery writer. His success came in England, where he was based from 1953 to 1984, and then from 1994 until his death.