Sarah Grueneberg | |
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| Born | Sarah Jayne Grueneberg August 20, 1981 |
| Education | The Art Institute of Houston |
| Culinary career | |
| Cooking style | Italian cuisine |
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| Website | www |
Sarah Grueneberg is an American chef who is head chef and owner of Monteverde Restaurant & Pastificio in Chicago. While executive chef at Spiaggia, she held a Michelin star for three years. In 2017, she was named the 2017 Best Chefs in the Great Lakes at the James Beard Foundation Awards. Grueneberg came second in the ninth season of Top Chef; and she also appeared on the first season of Iron Chef Gauntlet.