Type | Cider |
---|---|
Country of origin | West of England |
Ingredients | Apples |
Scrumpy is a type of cider originating in the West of England,[1] particularly the West Country. Traditionally, the dialect term "scrumpy" was used to refer to what was otherwise called "rough", a harsh cider made from unselected apples.[2]
Today the term is more often used to distinguish locally made ciders produced in smaller quantities and using traditional methods, from mass-produced branded ciders.[3]
CAMRA
was invoked but never defined (see the help page).