 | This article needs additional citations for verification. (January 2008) |
 Tattie scones with a vegetable stew | |
| Alternative names | Potato scone |
|---|---|
| Type | Griddle scone |
| Place of origin | Scotland |
| Main ingredients | Potatoes, salt |
A tattie scone (tottie scone) or potato scone is a regional variant of the savoury griddle scone which is especially popular in Scotland. Many variations of the recipe exist. They generally include liberal quantities of boiled potatoes, butter and salt.