The Hat | |
---|---|
Restaurant information | |
Established | 1951 |
Owner(s) | Joseph Conzonire |
Food type | Pastrami, Burgers, Dogs, Sandwiches, Onion Rings, Fries, Chili cheese fries |
Street address | Original location: Corner of 3rd Street & Ford Blvd in East Los Angeles |
City | East Los Angeles |
State | California |
Country | United States |
Other locations | Multiple |
Website | https://www.thehat.com/ |
The Hat is a Southern California fast-food restaurant chain specializing in pastrami dip sandwiches.[1] This eatery, once local only to the San Gabriel Valley,[2] has been offering its "World Famous Pastrami" to Southern California residents since 1951.[3][4] Its customers consume 13 to 15 tons of pastrami per week.[5]