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The Good Food Project
Formation2021; 3 years ago (2021)
PurposeProviding meals, sanitation and other safety equipment to workers of various crematoriums and cemeteries in Delhi-NCR
HeadquartersNew Delhi
Region
India
Founder
Shray Gupta.[1]
Founder
Nandini Ghosh[1]

The Good Food Project, is an Indian non-governmental organization, based in New Delhi[2]. The organization was was launched during the Covid-19 pandemic in New Delhi, India; and aims to provide food, safety equipment and sanitation material to the workers of cemeteries and mortuaries. Good Food Project, is a volunteer run and crowd funded organization[3].

  1. ^ a b Bhandari, Hemani (2021-05-10). "Two friends launch 'The Good Food Project' to feed crematorium staff workers". The Hindu. ISSN 0971-751X. Retrieved 2022-03-19.
  2. ^ Bose, Meghnad (10 May 2021). "Overworked & underprotected: Crematorium workers demand priority vaccination". India Today. India Today. India Today. Retrieved 19 March 2022.
  3. ^ "FEATURE-India crowdfunds millions for its weary crematorium workers". Reuters. 2021-05-06. Retrieved 2022-03-19.