Western Australian wine refers to wine produced in Australia's largest state, Western Australia. Although the state extends across the western third of the continent, its wine regions are almost entirely situated in the cooler climate of its south-western tip. Western Australia produces less than 5% of the country's wine output, but in quality terms it is very much near the top, winning 30 percent of the country's medals.[1][2][3][4]: 765 [5]
- ^ Hugh Johnson & Jancis Robinson (2007). The World Atlas of Wine; 6th Revised edition. Mitchell Beazley. ISBN 978-1-84533-414-7.
- ^ T. Stevenson "The Sotheby's Wine Encyclopedia" pg 589 Dorling Kindersley 2005 ISBN 0-7566-1324-8
- ^ Australian Wine and Brandy corporation - Western Australia
- ^ Cite error: The named reference
ocw-wawas invoked but never defined (see the help page). - ^ Wine & spirit education trust. (2012), Wines and spirits understanding style and quality, MTM, p. 202, OCLC 943386647,