Yak | |
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A yak near Chagan-Uzun, Altai Republic, Russia | |
Domesticated
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Animalia |
Phylum: | Chordata |
Class: | Mammalia |
Order: | Artiodactyla |
Family: | Bovidae |
Subfamily: | Bovinae |
Genus: | Bos |
Species: | B. grunniens
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Binomial name | |
Bos grunniens Linnaeus, 1766
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Synonyms | |
Poephagus grunniens |
The yak (Bos grunniens), also known as the Tartary ox, grunting ox,[1] hairy cattle,[2] or domestic yak, is a species of long-haired domesticated cattle found throughout the Himalayan region of Gilgit-Baltistan (Kashmir, Pakistan), Nepal, Sikkim (India), the Tibetan Plateau (China), Tajikistan and as far north as Mongolia and Siberia. It is descended from the wild yak (Bos mutus).[3]