Knowledge of fish age characteristics is necessary for stock assessments, and to develop management or conservation plans. Size is generally associated with age; however, there are variations in size at any particular age for most fish species making it difficult to estimate one from the other with precision.[1] Therefore, researchers interested in determining a fish age look for structures which increase incrementally with age. The most commonly used techniques involve counting natural growth rings on the scales, otoliths, vertebrae, fin spines, eye lenses, teeth, or bones of the jaw, pectoral girdle, and opercular series.[1] Even reliable aging techniques may vary among species; often, several different bony structures are compared among a population in order to determine the most accurate method.[2][3]