Alternaria brassicicola | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Ascomycota |
Class: | Dothideomycetes |
Order: | Pleosporales |
Family: | Pleosporaceae |
Genus: | Alternaria |
Species: | A. brassicicola
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Binomial name | |
Alternaria brassicicola (Schwein.) Wiltshire, (1947)
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Synonyms | |
Alternaria brassicae f. microspora |
Alternaria brassicicola is a fungal necrotrophic plant pathogen that causes black spot disease on a wide range of hosts, particularly in the genus of Brassica, including a number of economically important crops such as cabbage, Chinese cabbage, cauliflower, oilseeds, broccoli and canola.[1][2][3] Although mainly known as a significant plant pathogen, it also contributes to various respiratory allergic conditions such as asthma and rhinoconjunctivitis.[4] Despite the presence of mating genes, no sexual reproductive stage has been reported for this fungus.[5][1][3] In terms of geography, it is most likely to be found in tropical and sub-tropical regions, but also in places with high rain and humidity such as Poland.[3] It has also been found in Taiwan and Israel.[6][7] Its main mode of propagation is vegetative. The resulting conidia reside in the soil, air and water.[3] These spores are extremely resilient and can overwinter on crop debris and overwintering herbaceous plants.[3]
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