| Ate-Oh-Ate | |
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_(cropped).jpg) Exterior of the original restaurant on East Burnside Street, 2022 | |
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| Restaurant information | |
| Owner(s) |
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| Chef |
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| Food type | Hawaiian |
| City | Portland |
| County | Multnomah |
| State | Oregon |
| Country | United States |
| Coordinates | 45°28′44″N 122°36′31″W / 45.47902°N 122.60855°W |
| Website | ate-oh-ate |
Ate-Oh-Ate is a small chain of Hawaiian restaurants in the Portland metropolitan area, in the U.S. state of Oregon. The business has two locations in Portland and another in Beaverton. Named after the area code 808 in Hawaii,[1] the restaurant's logo depicts a "happy, well-fed" pig.[2] Ben Dyer, David Kreifels, and Jason Owens are co-chefs and co-owners.[3]
- ^ Garcia, Krista (2018-08-28). "13 Places to Find Heavenly Hawaiian Food in Portland". Eater Portland. Vox Media. Archived from the original on 2020-10-21. Retrieved 2021-02-01.
- ^ Moore, Jenni (2020-09-09). "13 Standout Vegetarian Meals in Portland". Eater Portland. Archived from the original on 2021-10-28. Retrieved 2021-02-01.
- ^ Wolf, Laurie (July 17, 2012). Portland, Oregon Chef's Table Extraordinary Recipes from the City of Roses. Lyons Press. p. 98. ISBN 9780762787111. Archived from the original on December 14, 2021. Retrieved December 14, 2021.