IBA official cocktail | |
---|---|
Type | Cocktail |
Base spirit | |
Served | Straight up: chilled, without ice |
Standard garnish | maraschino cherry |
Standard drinkware | Cocktail glass |
IBA specified ingredients† |
|
Preparation | Add all ingredients into a cocktail shaker. Shake with cracked ice and strain into a chilled cocktail glass. |
Commonly served | All day |
Some recipes include crème de violette or Creme Yvette. † Aviation recipe at International Bartenders Association |
The aviation is a cocktail made with gin, maraschino liqueur, crème de violette and lemon juice. Some recipes omit the crème de violette. It is served straight up, in a cocktail glass.